Slow Food Asheville

Good, Clean & Fair Food

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Tomato Tasting Celebration Gallery

Tomato Tasting Celebration Gallery

September 1, 2017 By Ashley Epling

Our heirloom tomato tasting was a success! Thank you to everyone who came out to join us in tasting a variety of locally grown heirloom tomatoes. On August 27th, Slow Food Asheville hosted a tomato tasting event at the Wedge at Foundation, which is Wedge Brewing’s new location in the River Arts District. It was […]

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Filed Under: Community, Events, Heritage Food Project, News & Announcements Tagged With: cherokee purple tomato, community event, heirloom tomatoes, heritage food project, pineapple tomato, slow food asheville, tomato tasting, Wedge Brewing

Eat the Colors of Health

Eat the Colors of Health

August 22, 2017 By Ashley Epling

Tomatoes: Think Beyond the Color of Red! When we think of the color of tomatoes, we most often think of red ones. A few weeks ago, I shared some health benefits of the red phytonutrient called lycopene which is rich in tomatoes. In case you missed it, you can check it out here! At the […]

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Filed Under: Heritage Food Project, News & Announcements, Recipes Tagged With: caprese salad, Denise Barratt, eat the colors of health, eat the rainbow, healthy eating, heirloom tomatoes, heritage food project, tomato colors

Tomato Tasting: A Slow Food Celebration

Tomato Tasting: A Slow Food Celebration

August 5, 2017 By Ashley Epling

Join us at the upcoming Tomato Tasting: A Slow Food Celebration! This is a fun and free gathering to celebrate slow food and homegrown flavors. On Sunday, August 27th from 5 – 7pm, Slow Food Asheville will be offering free tastings of an array of locally grown heirloom tomatoes. This is also a happy hour […]

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Filed Under: Heritage Food Project, News & Announcements Tagged With: august 2017, cherokee purple tomato, heritage food project, slow food asheville, tomato tasting

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Who We Are

Slow Food Asheville is a local chapter, or “convivium,” of the international Slow Food movement. Local groups are called “convivia” because they bring together, in a convivial and enjoyable way, people who love food and traditions. Our convivium was founded in March, 2003.

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Recent Posts

  • Asheville Bread Festival
  • Plant A Seed Campaign
  • Happy Hour: Slow Food Style
  • What can be Planted Now? Seeds, of course!
  • The Gift of Nuts

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Slow Food Asheville

3 days ago

Slow Food Asheville

#seedlife #sprouting #magic #beauty #growth ... See MoreSee Less

The magic of sprouting...

Avantgardens

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Slow Food Asheville

5 days ago

Slow Food Asheville

There's still time to book your volunteer spot for the upcoming Asheville Bread Festival. Contact cathy@thecookandgarden.com to get your name on the volunteer list. Take home a free loaf of bread or receive free entry to the pizza dinner for your time! Mmmm bread.
#callforvolunteers #volunteersmakeithappen #ashevillebreadfestival #celebrationofrye
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Asheville Bread Festival - Slow Food Asheville

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Bread Fest Call for Volunteers Interested in participating in the 14th Annual Asheville Bread Festiv...

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Slow Food Asheville

3 weeks ago

Slow Food Asheville

Slow Food Asheville is pumped about supporting Chris Smith and his new project and book coming out next year. Check out how you can support Chris too!
#indefenseofokra #okravarieties #kickstarter #slowfood #sowtrueseed #frannysfarm
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In Defense of Okra: Book and Variety Trial

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I am writing a book on okra and growing 50 different okra varieties to explore the best for eating, ...

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