Slow Food Asheville

Good, Clean & Fair Food

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Holiday Celebrations with Slow Food

Holiday Celebrations with Slow Food

November 12, 2018 By Denise Barratt

Whether you grew your own food and put some away a little for the winter or take time to support the local farmers at the tailgate markets, you can choose lots of fresh food grown right in your community for your celebrations! Here in Southern Appalachia, right now you will find local onions, garlic, sweet […]

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Filed Under: Community, Recipes Tagged With: fall salad, feeling grateful, seasonal produce, slow food, support local, support Slow Food Asheville

Who We Are

Slow Food Asheville is a local chapter, or “convivium,” of the international Slow Food movement. Local groups are called “convivia” because they bring together, in a convivial and enjoyable way, people who love food and traditions. Our convivium was founded in March, 2003.

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North Georgia Candy Roaster Squash

North Georgia Candy Roaster Squash

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  • Holiday Celebrations with Slow Food
  • North Georgia Candy Roaster Squash Harvest and Storage Tips
  • Okra Seed Experiments by Maia Surdam
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  • A Bit of History on the North Georgia Candy Roaster Squash

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